Sooner or later, seasons change. Although the first official day of Fall has come and gone, in Atlanta it still feels like summertime — it’s hot and it’s humid. Bleh. I am beyond ready for cooler temperatures and all the yummy things that go with crisp days and cool nights. Thinking about Fall made me…
Les Toilettes en France
Traveling in another country is always an interesting and enlightening experience in so many ways. You encounter a different language than your own, road signs are different when you’re driving, foods available on menus or in grocery stores may not be familiar…the list goes on. But, ahh…taking care of daily business when using the bath…
When it Comes to Salads, Let’s Get a Little Naked
I learned a looooong time ago to order my salad dressing on the side when I go out to eat in an American restaurant. Sometimes even the higher end restaurants still put way too much dressing on salads for me. I love a perfectly dressed salad, not one that is literally swimming in a pool…
Exploring a New French Antique Market in Barjac
My trip this spring to France included some monthly and annual antique markets that were new to me. What? There are even more flea markets to explore? Sign me up. There are actually more than 15,000 flea markets (brocantes) and garage sales that take place across the country! There is a large twice-a-year market…
How to Make Your Own Icelandic Yogurt
Back in my hippie days in college — no, I really wasn’t a hippie but I did have a tie-dyed shirt — I discovered “health foods.” One of them was yogurt. Growing up I’d never even heard of yogurt let alone eaten it. But when I got to college we had a dairy on campus…
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